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The Original Lee's Corn Cutter and Creamer
This is one of those truely indespensible kitchen tools, that once you have used
it, you'll never want to do without it again. Ours has saved us many hours of
work and much frustration over the years. It was a great day when we 1st happened
upon ours and decided to give it a try. It is a slim wooden board, 17 inches
long, with a trough the length of it and an adjustable cutter in the middle. You
simply lay your corn cob in the trough and push forward through the cutter, which makes easy
work of neatly slicing off the kernels. Then lift the ear, rotate the cob, and
push again. It takes 4 to 6 quick strokes and you are done. The sliced off kernels
feed down into a baking dish that the cutter is resting on. You can really
zip along. I wince when I think back to the years I balanced my cobs on end and
sliced kernels off with a butcher knife. These corn cutters work no matter what the
size and maturity of your corn cobs are. Of course, smaller cobs are more work, but
still slicing is a breeze, and sometimes you have smaller cobs to deal with.
The cutter blade is made of stainless steel and is adjustable for kernels or
cream style.
Show CartThe Stainless Steel model is the same as the above, only instead of wood, the entire construction is of stainless steel. Show Cart |
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